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BOILED YAM AND GARDEN EGG SAUCE

Boiled yam and Garden egg sauce

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Intermediate

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85 Min

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Ingredients

6

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

,

ingredient_quantity
recipe ingredient
326175
Whole Yam
1   Medium
326175
Garden Egg
10   Mediums
Goose, liver, raw
500   g
331218
Chili pepper
4   pieces
331218
Yellow bell pepper
5   Mediums
326175
Onions (Chopped)
2   Mediums
326175
Chopped Garlic
1/2  tbsp
327310
Chopped Ginger
1/2  tbsp
326175
Palm Oil
4   tbsp
326175
MAGGI Star Seasoning
12   g

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per serving

Carbohydrates
149.75 g
Energy
806.18 kcal
Total fat
13.91 g
Protein
22.02 g
per serving

Recipe steps

85 min

20 min

10 min

10 min

10 min

10 min

10 min

5 min

10 min

BOILED YAM AND GARDEN EGG SAUCE

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Recipe steps

85 min

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Wash garden eggs, chop into chunks and place in a clean pot and steam till soft
BOILED YAM AND GARDEN EGG SAUCE

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Recipe steps

85 min

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Blend the steamed garden eggs and set aside
BOILED YAM AND GARDEN EGG SAUCE

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Recipe steps

85 min

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In another pot, add liver, one MAGGI star cube and some onions. Add a little water and cook.
BOILED YAM AND GARDEN EGG SAUCE

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Recipe steps

85 min

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Dice the cooked liver in smaller sizes and set aside
BOILED YAM AND GARDEN EGG SAUCE

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Recipe steps

85 min

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Heat up the pan on a medium heat, add palm oil into a pan, add some chopped onions to fry
BOILED YAM AND GARDEN EGG SAUCE

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Recipe steps

85 min

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Add the tatashe, yellow pepper, garlic and ginger. Stir fry and add two cubes of MAGGI star.
BOILED YAM AND GARDEN EGG SAUCE

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Recipe steps

85 min

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Pour the blended garden egg, stir and allow to cook
BOILED YAM AND GARDEN EGG SAUCE

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Recipe steps

85 min

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Serve with the boiled yam.

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A Amit

Nice recipe

24-04-2025 09:36 Uhr

F Felicity Sauncho

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02-03-2025 03:03 Uhr

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